Suitable for 7-8 people: The 7 quart enamel Dutch oven is the choice for cooking food and desserts. Its design makes your food look more delicious
Even heat distribution: The robust cast iron design ensures that the cooking surface warms uniformly for an extended duration, providing excellent heat retention without altering the flavor of the food.
Cast iron and enamel: Made of thick, heavy-duty cast iron with a glossy enamel, whether it is heated at temperature or constantly stir-fried
Versatility: The ceramic dutch oven Can be used to marinate, cook, and store food, also compatible with induction, gas, electric, and ceramic glass cooktops
Self circulation water locking: The dutch oven pot cover is thick and well sealed, which makes it difficult to lose water